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Matcha Martini

Matcha Martini

Celebrate the flavors of Japan with a Matcha Martini! To make this creamy and delicious drink, simply follow our recipe.

Make Ceremonial Matcha Base

  1. 1. In a Matcha bowl, sift 1 teaspoon of Matcha.
  2. 2. Add 1 teaspoon of honey or sweetener of your choice and make a paste.
  3. 3. Add 4oz of 175°F water and whisk Matcha in a back and forth motion with Matcha whisk.
  4. Building the Martini

    1. 1. In an 8oz martini glass, add 1oz of sake.
    2. 2. Stream ceremonial Matcha base gently into martini glass.
    3. 3. Lightly dust with Matcha powder.
    4. 4. Garnish with sweet mochi pieces on a wooden skewer and enjoy!
    5. For a demo, click here: Keep an eye out for more tea cocktail recipes coming soon! Cheers!

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